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Recipes From Cuisine: English

Scalloped Potatoes Go-Cuisine.com

Scalloped Potatoes

Recipe Type: Cuisine: , ,
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Roasted Asparagus With Red Wine Béarnaise Sauce

Roasted Asparagus With Red Wine Béarnaise Sauce

Recipe Type: Cuisine: , ,
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I love to grow asparagus, but cooking it just right can be challenging—overcooked and it’s mushy, undercooked and it’s bitter. Roasting asparagus quickly in a hot oven is one of the best ways I know to bring out the maximum amount of flavor while preserving a really nice texture. Serving ...

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Broiled Honey-Thyme Peaches With Ice Cream & Aged Balsamic go-cuisine.com

Broiled Honey-Thyme Peaches With Ice Cream & Aged Balsamic

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This lovely sweet-and-savory dessert is perfect for dinner guests when peaches are in season. I love the slightly sweet finish of good-quality balsamic vinegar, but balsamic that has been aged over a decade takes it to the next level. I don’t use this rich, syrupy vinegar in vinaigrettes. Rather, I ...

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CHERRY-ALMOND CRISP - Go-Cuisine.com

Cherry Almond Crisp

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One of my absolute favorite combinations, both in taste and smell, is cherry and almond. This crisp comes together in minutes and tastes so good, especially when it’s warm and topped with vanilla ice cream. I really like that I can make it year-round, using fresh sweet cherries in season ...

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Lemon Pie - www.Go-Cuisine.com

Lemon Pie

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Lemon meringue pie is a kind of prepared pie, more often than not served for a treat, made with a hull normally made of shortcrust cake, lemon custard filling, and a soft meringue beating. Lemon meringue pie is set up with a base pie covering, with the meringue legitimately over ...

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